Gout is an extremely painful form of arthritis. It typically affects only one joint at a time (usually the large toe joint). However, there are certain times when gout symptoms may get better, called flares, and times when in fact there are no signs of gout developing, called remission. Many people with gout experience symptoms such as severe inflammation, redness, swelling, warmth, and pain and may also have difficulty wearing tight fitting footwear nano fast bán ở đâu.
Gout symptoms tend to flare up periodically throughout a person’s life. The first flare-ups of gout that people notice is usually the result of an accumulation of uric acid crystals in the joints. Uric acid is a normal by-product of the breakdown of materials that contain purines (an amino acid found in many common foods including meats, eggs, some types of seafood, and legumes). Uric acids are carried in the blood and deposit themselves in the soft tissues of the body, such as in joints. This triggers inflammation, which causes pain, swelling, and redness. The buildup of uric acid crystals in the joints leads to the formation of small pockets of crystallized urate.
Urate crystals can be tiny, up to the size of sand particles, or larger. Because they are insoluble in water, they settle in the joint where they may cause stiffness and severe pain. Purine crystals that are not released through urination settle in the subcutaneous layers of the skin, which is the layer beneath the dermis. Excess deposits of uric acid crystals in the body lead to the formation of high levels of uric acid in the blood, which results in gout.
If you have gout, then the first step should be to get medical treatment. Although it is possible to effectively treat the symptoms of gout without resorting to drugs and other medical treatment, this might turn out to be an expensive proposition. However, with regular self-treatment strategies, you can effectively reduce the risk of future gout attacks.
One effective way to reduce the risk of gout attack is to avoid eating too much gout-causing foods and drinks. These include meat, fish, shellfish, poultry products, dairy products, red meats, bananas, and yeast products like breads and vinegar. A large intake of these food types can result in uric acid build-up, which will trigger the onset of gout. The next step would be to cut down or eliminate alcoholic beverages from your diet. If you have excessive alcohol intake, you are putting yourself at increased risk of gout and should therefore consider reducing your drinking levels.
Drinking alcohol is known to dilate blood vessels, which can increase the risk of gout. Consuming alcohol can result in severe pain and inflammation of joints and can also trigger the formation of kidney stones. Consuming alcohol daily can also contribute to development of toe disorders like rheumatoid arthritis affects. If you suspect that you have gout, you should stop drinking immediately and consult your physician.
Gout develops when uric acid builds up in the joints of the body, which causes crystallization. Some common gout causes include obesity, hypertension, consumption of certain foods, high blood pressure, hyperuricemia, diabetes, and genetics. Most gout patients suffer from severe pain and swelling in the affected joint. These symptoms prompt the doctor to perform tests to confirm the presence of gout.
In recent years, new drugs have been developed for gout patients. Most of these drugs focus on reducing uric acid levels in the body. The latest in a long series of solutions for this condition is the anti-inflammatory, anti-pruritic and anti-arthritic drug, flibanserin. For more information on how to stop gout and other health conditions, visit the links below.